Snippets, yet again

I just saw a commercial for a Frito’s chili pizza from Papa John’s. People will apparently eat anything.

People apparently don’t come to dinner out when it’s cold.

We had a brandy and Cognac tasting at work.

Peyton Manning was on the commercial for the Frito’s chili pizza from Papa John’s. Surprisingly even he will hawk anything for money.

Gonna do a funky version of duck a l’ orange on the winter menu.

Did I mention that restaurant week is coming up?

Just saw a commercial for a ‘flight of ribs’ from TGI Friday’s (think it was Friday’s) that boasted of three types of ribs for $10. How are these pigs being raised that their ribs can be sold for $10?

We really need to make better food choices.

I’m not necessarily a fan of restaurant week.

I’m thinking about doing duck carbonara on the winter menu.

I do a snippets thing when I don’t have a fully developed topic.

I still need more writing practice.

It would be fun to do a tapas style Indian restaurant called Bar Naan.

Anyone doing classic French bistro fare in the area?

I got on Twitter yesterday, likely getting off tomorrow.

Saratoga has a very good pool of culinary talent right now.

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